Analysis of Consumer Perception and Acceptance of Genetically Modified Food Labelling in Taiwan(III)

DOI

Analysis of Consumer Perception and Acceptance of Genetically Modified Food Labelling in Taiwan

Identifier
DOI https://doi.org/10.6141/tw-srda-c00255-1
Metadata Access https://api.datacite.org/dois/10.6141/tw-srda-c00255-1
Provenance
Creator Chiang, Fu-Sung
Publisher SRDA - Survey Research Data Archive Taiwan
Publication Year 2012
OpenAccess true
Representation
Resource Type Dataset
Version 1
Discipline Social Sciences